Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Friday, April 19, 2013

Feeding boys with some #NuggetSmiles

This sponsored post originally appeared over at Unionvale Mom Spot. I decided since it is so focused on the kids and their food I would share it here. I did not receive any additional compensation for sharing it in a second location.


Sometimes eating isn't fun, but sometimes it is a ton of fun. 
How to do you make a Nugget Smile?
 With a Tyson #NuggetSmiles Plate of course.
The next trick is to get the kids to smile as the eat off the fun plate!

You can get a #NuggetSmiles plate for free with specially marked packages of Tyson Chicken Nuggets. With 3 Proofs of purchase you can send away from a fun Nugget face plate! I was lucky enough to score a coupon from the local Sunday newspaper a few weeks ago to save $.75 off a bag of Tyson Chicken, makes the deal even better.
The boys weren't sure about the idea of making faces on a plate or even making faces out of their dinner. (They take dinner way too seriously!)

Anyway, we headed to our local Safeway store to pick up a few things, coupons in hands and a list this time.
Our Safeway store allows 4 coupons to be doubled up to $.50 additional off per coupon.
  
This isn't a healthy option by any means but I had a coupon for Diet Dr. Pepper and had a craving for it so bought 2 , 2 liter bottles
Bonus! We found the Tyson Chicken Nuggets on sale for only $4.99 a bag! They were easy to find in the store, they had their own end cap display in the meat section. Love when I find a deal on something fun to dinner.

We decided to have a little fun with dinner, Chicken Nugget silly salads!


Salad plus tomatoes plus Tyson Chicken Nuggets and a variety of other toppings creates fun for dinner!


The adults got in on the fun too! Salad greens for facial hair, tomato nose, and kalamata olive with yellow pepper eyes.

What kid doesn't like to play with his food? Chicken nuggets smile with a pickled beet nose, tomato eyes, and finished off with romain lettuce eye brows, looks like a happy dinner!

Check out the rest of our adventure with Chicken Nuggets in our Google Plus Album

With 3 proofs of purchase you can get your own #NuggetSmiles plate and have fun creating you own edible faces with nuggets and imagination.

I am a member of the Collective Bias®  Social Fabric® Community.  This content has been compensated as part of a social shopper insights study for Collective Bias® . and Tyson #cbias #SocialFabric

Thursday, January 17, 2013

Mom's Kitchen Science

This originally appeared December 18, 2012 on Unionvale Mom's Spot , we decided to start sharing some of the fun Mom has in the kitchen here as well. Creating in the kitchen is something Mom loves to do.


salt
A couple of weeks ago I won a collection of Salts of the World during a twitter party. I was pretty excited as I don't win during twitter parties usually.
The package arrived last Friday and has been patiently waiting for us to start using it.
My husband tells me that when I start playing in the kitchen I am like a scientist at work perfecting my next experiment, especially after this summer and all my fermentation fun. When the salts arrived in test tubes we had a good laugh over the forth coming experimenting.

Today I had Pot Roast on the Menu so I took a roast out of the freezer and thawed it for a few hours on the counter and then into the crock pot it went. I seasoned it with The Hawaiian Red , Italian seasoning without salt (good for when you want to play with salt flavors)2 small yellow onions , a a toe of Elephant garlic adding about 2 cups of water and covering it.
As I continued to work on my blogging and social media work for the day, I was continually distracted by this amazing smell coming from the kitchen.
crock pot cooking



I decided to continue the same salt flavor through the rest of the meal using some to season the potatoes for mashed potatoes and a touch to seasoning the gravy, I will also add a pinch to our veggies.
the orange specs on the potatoes is the salt
There are 6 different salts in the rack, so I figure I will share a different recipe for each one.

While I was given the salt rack as a prize during twitter party, this post and the forth coming posts are in no way sponsored and are something I decided to share with Mom Spot readers.



Wednesday, September 5, 2012

Everyday Homemaking, doesn't mean bland and boring food thanks to Everyday Cooking



I hate bland food and I am always looking for simple easy meals that the family will enjoy. So Everyday Cooking was a perfect find for me.As a homeschool mom of 2 little boys, I find that I'm often in the kitchen alone, especially lately with the nice weather outside (not too hot and not too cold). With that I am always looking for new ideas that will make it easy. I fell in love with this e-book cookbook. 
I have it saved on my phone, yes my cell phone, so it is crazy handy. I use it in the kitchen and while I am grocery shopping. I have tried several of the tips and tricks listed through out this book as well as a few of the recipes. I love that the recipes are simple enough that I can modify them. Even better many of the meat / main dish recipes list various cooking methods. Something about the way this book was written has inspired me to start cooking with my pressure cooker. I love canning with it, but never really thought of cooking with it, until I read the recipe for roast. I usually cook a roast (especially a pot roast) in the crock pot, but will be cooking one in my pressure cooker this coming week to save time. 
Vicki Bentley does an amazing job keeping it simple enough for busy moms. She also inspires Moms with real and healthy ideas on her blog
If you are looking for whole food, simple, recipes then I can't say enough about this book. If you are looking for someone to hold your hand along the way, honestly that is how I felt as I was reading the book, like Mrs. Bentley was right there with me talking me through the steps. 


I am trying to make meals ahead and make healthier meals for my family and honestly this cookbook has inspired me.  At first I wasn't sure about an e-book cookbook, but now I think I have used it more in the last few weeks than my tried and true BHG checkboard binders (I have 4 different ones that I use along with a variety of other cookbooks). I'm sold on the e-book cookbook! When else can you have you cookbook when you go grocery shopping? Seriously, I actually pulled it up on my phone a few weeks ago at the grocery store to make sure I had all the ingredients listed for a particular recipe.

The book is available online in print with a coil binding for $17.99 which would make a great gift, or as an e-book for only $14.99, which is a great deal for this amazing book. 


Be sure to check out what the rest of the crew thought of this book as well as another book from Everyday Homemaking

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disclaimer: I received an e-book copy of this product as a member of the Schoolhouse Review Crew in exchange for my review of the product.